From the beautiful island of Islay, Laphroaig has been producing scotch whisky since 1815. They use the water from the Kilbride Stream to produce award winning whisky that has stood the test of time. Each of the six master distillers have protected the heritage that is Laphroaig, but each has left a lasting mark on the quality and taste that is a legendary scotch.
The process of using the Kilbride Stream water source, hand-cut peat, floor malted barley, cold-smoking kilns, mash tuns, copper alchemy and perfect oak aging are all combined to make delicious Scotch Whisky. Megan will be joining us to lead us through the various levels of Laphroaig. Join us for this unique tasting that will pair quality scotch with Chef Tim’s great bites.
Light bites will be served.